Blog posts

The Forrest 2016

The Forrest 2016

In this oil painting, I have explored the woods, both literally and figuratively.I wanted to convey a sense of pure and simple primal force.I have woven together a number of techniques, worked with a calm, natural color scheme.Aesthetically, it fits into most environments and color combinations. With its tranquil colors and meditative expression I hope to give the viewer peace and harmony, but also bring...

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2016 - A Summary.

2016 - A Summary.

Last spring, I showed a sample of my art during a few intense and exciting days on Edsvik art gallery http://www.edsvik.com. There were many fruitful discussions with visitors from different countries. I love to get feedback on what I do and the discussions was about the techniques I use, and what the viewer experienced and felt.  I'm excited about my cooperation with Project Playground. HRH...

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In the kitchen with Pontus

In the kitchen with Pontus

Pontus Frithiof was just 15 when he began working in the kitchen of Erik Lallerstedt's restaurant in Stockholm. He then gained experience under Michel Rostang in Paris and as a sous chef under Leif Mannerström before returning to Eriks i Gamla Stan as head chef. He opened his first restaurant, Pontus in the Green House, in 1999. Since then he has continued to develop his...

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